Menu
Party Menu
POACHED SALMON PLATTER
- SMALL (2LBs)$ 64.99
- MEDIUM (4LBs)$ 134.99
- LARGE (6LBs)$ 164.99
SMOKED SALMON PLATTER
- SMALL (1¾LBs)$ 99.99
- MEDIUM (3LBs)$ 149.99
SHRIMP PLATTER
- SMALL (2LBs)$ 79.99
- MEDIUM (3LBs)$ 119.99
- LARGE (5LBs)$ 189.99
SEAFOOD PLATTER
- SMALL$ 149.99
- MEDIUM$ 249.99
- LARGE$ 349.99
GRILLED VEGETABLE PLATTER
- SMALL (12in)$ 49.99
- MEDIUM (16in)$ 69.99
- LARGE (18in)$ 89.99
TUNA CARPACCIO PLATTER
- SMALL (2LBs)$ 84.99
- MEDIUM (4LBs)$ 169.99
Appetizers
- Scallops Wrapped in Bacon$ 36/Dozen
- Oysters Rockefeeler$ 36/Dozen
- Baked Stuff Clams$ 18/Dozen
- Clams Casino$ 18/Dozen
- Mini Crab Cakes$ 36/Dozen
- Crab & Artichoke Dip$ 29.99/2lbs
Catering
Offsite Clambakes and Raw Bars available
- CLAMBAKE $ 52.99 + setup + labor
- RAW BAR$ 19.99* Per Person
* Price for catering services does not include labor, a minimum of 4 hours at $ 45.00 per hour is required
SOUPS
- NEW ENGLAND CLAM CHOWDER $ 7.50
- MANHATTAN CLAM CHOWDER$ 7.50
- LOBSTER BISQUE$ 8.50
specialties
- FISH AND CHIPS $ 16.95
- Fisherman’s Platter$ 18.95
- SHRIMP AND CHIPS$ 16.95
- SPICY HALIBITES$ 16.95
- LOBSTER ROLL $ 19.99
- Fish or Shrimp Tacos$ 16.95
- LOBSTER TACOS$ 18.95
- SOFT SHELL CRAB SANDWICH $ 18.95
- SALMON BURGER$ 13.95
- Oyster Po’boy$ 16.95
- FRIED CALAMARI$ 13.95
- BELLY CLAMS$ 23.95
- STEAMERS$ 15.99
- OR MUSSELS$ 11.99
203.292.8400
Monday – Saturday: 9 to 7
Sunday: 10 to 6
1499 Post Rd, Fairfield, CT 06824