Menu

Party Menu

POACHED SALMON PLATTER

  • SMALL (2LBs)$ 64.99
  • MEDIUM (4LBs)$ 134.99
  • LARGE (6LBs)$ 164.99

SMOKED SALMON PLATTER

  • SMALL (1¾LBs)$ 99.99
  • MEDIUM (3LBs)$ 149.99

SHRIMP PLATTER

  • SMALL (2LBs)$ 79.99
  • MEDIUM (3LBs)$ 119.99
  • LARGE (5LBs)$ 189.99

SEAFOOD PLATTER

  • SMALL$ 149.99
  • MEDIUM$ 249.99
  • LARGE$ 349.99

GRILLED VEGETABLE PLATTER

  • SMALL (12in)$ 49.99
  • MEDIUM (16in)$ 69.99
  • LARGE (18in)$ 89.99

TUNA CARPACCIO PLATTER

  • SMALL (2LBs)$ 84.99
  • MEDIUM (4LBs)$ 169.99

Appetizers

  • Scallops Wrapped in Bacon$ 36/Dozen
  • Oysters Rockefeeler$ 36/Dozen
  • Baked Stuff Clams$ 18/Dozen
  • Clams Casino$ 18/Dozen
  • Mini Crab Cakes$ 36/Dozen
  • Crab & Artichoke Dip$ 29.99/2lbs

Catering

Offsite Clambakes and Raw Bars available

  • CLAMBAKE $ 52.99 + setup + labor
  • RAW BAR$ 19.99* Per Person

* Price for catering services does not include labor, a minimum of 4 hours at $ 45.00 per hour is required

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SOUPS

  • NEW ENGLAND CLAM CHOWDER $ 7.50
  • MANHATTAN CLAM CHOWDER$ 7.50
  • LOBSTER BISQUE$ 8.50
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specialties

  • FISH AND CHIPS $ 16.95
  • Fisherman’s Platter$ 18.95
  • SHRIMP AND CHIPS$ 16.95
  • SPICY HALIBITES$ 16.95
  • LOBSTER ROLL $ 19.99
  • Fish or Shrimp Tacos$ 16.95
  • LOBSTER TACOS$ 18.95
  • SOFT SHELL CRAB SANDWICH $ 18.95
  • SALMON BURGER$ 13.95
  • Oyster Po’boy$ 16.95
  • FRIED CALAMARI$ 13.95
  • BELLY CLAMS$ 23.95
  • STEAMERS$ 15.99
  • OR MUSSELS$ 11.99
   
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203.292.8400
Monday – Saturday: 9 to 7
Sunday: 10 to 6
1499 Post Rd, Fairfield, CT 06824